This week the initial results from the innovative Breed for CH4nge program were presented along with a new data tool which has been created to help sheep breeders increase ewe efficiency and lower methane emissions. It proves that the level of methane emissions in an animal is heritable, and the new index ranks animals on their breeding potential for a naturally low carbon footprint.
More research is needed but the findings show that it’s important to include methane breeding values alongside other performance measures to guard against unintended reductions in efficiency and profitability.
We are the UKs largest trade body for the meat industry and provide expert advice on trade issues, bespoke technical advice and access to government policy makers
We are proud to count businesses of all sizes and specialties as members. They range from small, family run abattoirs serving local customers to the largest meat processing companies responsible for supplying some of our best-loved brands to shops and supermarkets.
We are further strengthened by our associate Members who work in industries that support and supply our meat processing companies.
We are the voice of the British meat industry.
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