Getting the priorities right on pork trade
In his latest article (first published in Pig World) BMPA's Trade Policy Advisor, Peter Hardwick highlights the growing strain on UK pork exports caused by new US tariffs and, more critically, post-Brexit trade barriers with the EU. The US remains a valuable high-end market for British pork—generating £19 million in 2024—and the 10% tariff recently imposed is unlikely to deter premium buyers. In contrast, the EU remains the UK’s largest and most vital pork export market. Despite a so-called "free" trade agreement, Brexit has saddled exporters with mounting regulatory costs and logistical hurdles that have made trade cumbersome and costly.
The true impact is seen in the added £1,600–£2,300+ per lorry load due to paperwork, inspections, and delays—figures that can soar above £10,000 if shipments are held or rejected. These costs, along with the need for dedicated compliance teams, especially burden small businesses. Peter argues that aligning the UK's sanitary and phytosanitary (SPS) standards with the EU would significantly reduce this regulatory drag, potentially saving the industry £14 million annually. In short, easing EU trade barriers should take precedence over managing new US tariffs.