The Worshipful Company of Butchers is launching a new Young Meat Industry Professionals (YMP) programme on 22nd October 2026, aimed at people under 40 working in any department of a meat or allied trades business.
The four-year programme is designed to give participants a broader understanding of the meat supply chain and opportunities to develop their knowledge, skills and industry networks. It includes industry visits, mentoring, webinars and networking with other young professionals.
The programme is open to people working across the sector, so it is not limited to those working directly in meat processing or production.
Businesses can nominate employees to take part, or individuals can apply directly. The programme could be particularly useful for businesses looking to provide additional development opportunities for early-career employees and build connections across the wider industry.
Find out more and watch the short introductory video:
Young Meat Industry Professionals – programme details and application information
The programme launches at Butchers’ Hall on 22nd October, with a pre-launch offer available for those who sign up before 21st October.
We are the UKs largest trade body for the meat industry and provide expert advice on trade issues, bespoke technical advice and access to government policy makers
We are proud to count businesses of all sizes and specialties as members. They range from small, family run abattoirs serving local customers to the largest meat processing companies responsible for supplying some of our best-loved brands to shops and supermarkets.
We are further strengthened by our associate Members who work in industries that support and supply our meat processing companies.
We are the voice of the British meat industry.
17 Clerkenwell Green
Clerkenwell, EC1 0DP
Tel: 020 7329 0776
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