British Meat Processors Association
British Meat Processors Association

Our structure

The British Meat Processors Association is recognised nationally and internationally as the peak body representing the majority of companies working in the British meat industry.

We play a key role in the development and maintenance of a professional, sustainable and efficient meat industry.

The Secretariat

The National Office and paid staff combine technical and administrative skills as well as corporate affairs expertise to keep members informed about the latest industry developments and represented both in the UK and overseas. The Secretariat forges close working relationships with all organisations that impact the UK meat industry including Government, producers, retailers and consumers.

The BMPA Staff also supports the efforts of volunteer participants on the Council and committees.

The Council & committees

BMPA is governed by a Council, which consists of representatives from member companies and the wider industry. Its role, along with the various committees, is to formulate policies, monitor developments in the industry and provide governance and oversight. The work of these groups contributes to the improvement of standards and practices in the industry.

Members

BMPA’s biggest strength (and the reason it occupies a central role in the British meat industry) is the diversity of its member base. We represent, not just abattoirs, producers and processors, but also associate members drawn from the supermarket, plant equipment and professional services sectors. It is this mix of industry participants and stakeholders along with our other external relationships that most benefits members.

Articles All articles

Young healthy guy cooking meat

Climate Change / 20 Aug /

illustration of a telescope

Trade / 15 Aug /

Barcodes being applied to meat

Brexit / 05 Aug /

Computer screen with beef price falling

Industry / 29 Jul /

All meat production around the world is not 'created equal'. The UK is the source of some of the world's most sustainably produced meat.

Read Peter Hardwick’s latest Industry Outlook in @MeatManagement print magazine. He demonstrates (using 2018 stats) that all 164 WTO member nations trade on some sort of bilateral trade deal with their nearest neighbours, NOT just on WTO rules.

Listen out for Peter Hardwick on @bbcradioulster Inside Business Sun 1:30pm and Mon 6:30pm.
He’ll discuss tariffs, trade and the impacts of a no-deal Brexit on N. Ireland food and agribusinesses. https://t.co/7C17gPyjJO