Meat Industry Brexit Impact Report

British Meat Processors Association
British Meat Processors Association

Like butchers, Government pragmatism is in very short supply

The current supply chain issues are systemic and long term, but we have an immediate and worsening short-term labour crisis right now.

Since Brexit and following the pandemic the problem has become much worse. Industries are now competing with each other for a dwindling pool of workers and the current labour crisis has seen workers in strategically important sectors like food manufacture and social care being enticed away by other sectors that can afford to hike wages 20 or 30%. To restore some balance in the labour market every employer (including the public sector) may have to follow suit, but it will mean consumer price inflation. 

The problem requires both short and long-term solutions in order to allow industry to adjust to the realities of the post-Brexit labour market, which were only made clear once the Brexit deal was finally signed at the end of January 2020. Such solutions were presented to the Government in October 2020 by the Migration Advisory Committee, however the Home Secretary, Priti Patel rejected all the recommendations.

Contrary to recent claims, we are not asking for a return to free movement, nor are we asking Government to fix the problem for us. What we are actually calling for is a short-term pragmatic use of the UK’s new-found immigration controls to plug workforce gaps immediately, while we work on the longer-term solution.

Industry is already working hard on the longer-term solution with a combination of recruitment and investment in technology. As an example, one company alone has been investing around £100 million per year for the last five years on new technology and equipment, and this is being replicated across the industry.

Regardless of how high wages rise and how many people join the industry now, a new recruit takes eighteen months to become a fully trained butcher. And we need approximately 12,000 experienced butchers right now in October 2021.

Government knows that the only practical way to plug the current staffing gap is to bring in experienced migrant workers while UK workers are being recruited and trained-up. This is not free movement. It is an Australia-style controlled immigration policy to fix a short-term labour problem.

About BMPA

The British Meat Processors Association (BMPA) is the leading trade association for the meat and meat products industry in the UK.

Latest

Man being nudged in the back

Nudges to change our diet shouldn’t harm our health

The government Nudge Unit’s deleted report explores a whole range...

No checks on imports from the continent has handed the EU a nice Brexit dividend

The inter-war Times headline often quoted as “Fog in Channel:...

candidate search on laptop

Labour shortage threatens to cancel out any Brexit dividend

While remaining in a customs and regulatory union with our...

CO2 gas bottles

Crisis averted, but for how long?

As it stands today, the Co2 situation is still in...

Scientists cast doubt on @TheLancet red meat research.
Refusing to apply sufficient rigor to scientific research which is used to drive Government policy is a dangerous path to take and could result in serious unintended consequences for public health.
https://bit.ly/3cgEUZJ

“We’re struggling enough with food inflation without a damaging trade war and retaliation measures".
Nick Allen and other industry figures warn of investment in the UK economy being put on hold if Article 16 is triggered.
https://bit.ly/3Fm7o0U @10DowningStreet

Nick Allen explained to Farming Today this morning how the Government's pig meat storage scheme will work, when emergency overseas butchers are expected to arrive and where spare storage capacity will be found. Listen from 4:05 minutes
https://www.bbc.co.uk/sounds/play/m0011k31